Imagine walking into a grocery store, restaurant or bar terribly hungry—then only to find out that every product on the shelf contains something you can’t eat. This is an everyday reality for millions of people.

At Aktivos, our mission is to change this.

We have been researching the specialty diet market for 10 years and know that simply being gluten-free or vegan isn’t enough—products must cater to multiple dietary restrictions at once, without compromising on taste.

Globally, the most common dietary restrictions and specialty diets can be divided into three main categories: health-related reasons, allergies and intolerances, and diets based on lifestyle or ethical choices.

Companies that understand how to meet this growing demand don’t just stand out—they seize a rapidly expanding market.

We help businesses develop products that seamlessly combine multiple dietary needs into one delicious and marketable package.